जड़ी बूटी

Black pepper

काली मिर्च

“Black pepper makes the food a little spicy.”

Basil

तुलसी

“We add fresh basil to the pasta.”

Thyme

अजवायन के फूल

“We add thyme to the soup for flavor.”

Oregano

ओरिगैनो

“We sprinkle oregano on top of the pizza.”

Parsley

अजमोद

“We sprinkle fresh parsley over the potatoes.”

Rosemary

रोजमैरी

“Rosemary smells wonderful with roasted chicken.”

Ginger

अदरक

“Ginger has a warm and spicy taste.”

Cinnamon

दालचीनी

“We sprinkle sweet cinnamon on the toast.”

Lemongrass

लेमनग्रास

“Lemongrass has a fresh, lemony smell.”

Lavender

लैवेंडर

“Lavender has a sweet smell and purple flowers.”

Peppermint

पुदीना

“Peppermint tastes cool and fresh.”

Green tea

हरी चाय

“Green tea has a fresh, grassy smell.”

Dill

डिल

“Dill has thin, feathery green leaves.”

Bay leaves

तेज पत्ता

“We add bay leaves to the stew while it cooks.”

Sage

सेज

“Sage has soft, grey-green leaves.”

Cedar

देवदार

“Cedar wood has a strong, woody smell.”

Juniper berry

जुनिपर का फल

“The juniper berry has a sharp, piney taste.”

Patchouli

सुगंधरा

“Patchouli has a strong, earthy smell.”

Cypress

सरू

“The cypress tree has a clean, fresh scent.”

Anise

मोटी सौंफ़

“Anise tastes a little like licorice.”

Saffron

केसर

“Saffron turns the rice a bright yellow color.”

Aloe vera

एलोविरा

“Aloe vera gel feels cool on the skin.”